Product description
Ecological Tray with Lid Made from Sugarcane – 3 Compartments
The natural tray with three chambers, made from renewable sugarcane fibers (bagasse), is the ideal solution for the foodservice industry. It is functional, safe, and fully biodegradable, providing a modern alternative to plastic.
Key Features
- Versatility: Three separate compartments make portioning main dishes and sides easier – perfect for catering, food trucks, restaurants, and outdoor events.
- Ecology: Made from 100% natural sugarcane fibers – biodegradable and compostable.
- Durability: Resistant to temperatures up to 95°C – suitable for serving hot dishes and reheating in the microwave.
- Aesthetics and Safety: No plastic coatings and a neutral white color – ideal for food contact.
This ecological tray represents a responsible choice for businesses looking to reduce their environmental impact while providing quality service.
Technical specifications
Main Specification
| Parameter | Value |
|---|---|
| Material | 100% sugarcane fiber (Bagasse) |
| Dimensions (L × W × H) | ~230 mm × 230 mm × 75 mm |
| Color | White |
| Unit weight | ~20 g |
| Coating | No additional plastic coatings |
| Temperature resistance | Up to 95°C |
| Capacity | Approx. 3 × 200 ml (total ~600 ml) |